Taylor Tabb is an artist and engineer leading SPAK!, an R&D studio exploring the far edges of creative technology.
He teaches Wild Ways of Making at Stanford’s d.school, and has published research spanning edible data storage, wearable electronics, and neuromorphic computing.
His projects have made their way from gallery exhibitions to millions of screens online. And, if you watch baking shows, you may have seen him engineering cake on Netflix’s Baking Impossible.
